When you think of a hot dog, what comes to mind? It's warm weather, boardwalk strolls, and backyard BBQs.

Hot dogs are a true staple of spring and summer here in New Jersey, and we take them seriously.

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Whether you like them grilled, boiled, or even deep-fried, Jersey offers a mouthwatering variety.

A Summer Staple: Why New Jersey Loves Hot Dogs

From the classic chili and cheese combo to simple mustard and ketchup, everyone has their own go-to. And yes—“dirty water dogs” (yup, that’s really what they’re called) have a cult following here. Some will argue they’re even better than grilled—unless, of course, the grill master nails it perfectly.

The Italian Hot Dog: A True Jersey Original

One uniquely Jersey creation is the Italian hot dog, loaded with peppers, onions, and potatoes, all tucked into soft pita bread. My husband swears by his, with a generous smear of spicy mustard.

So, where can you get the best hot dogs in the state? According to Lovefood.com, one of the top spots in America is right here in New Jersey: Rutt’s Hut in Clifton.

Rutt’s Hut in Clifton: Deep-Fried and Nationally Famous

Rutt's is known for their deep-fried dogs, nicknamed “rippers”. They’ve been featured on the Food Network and Travel Channel. I haven’t had one yet, but it’s at the top of my list.

More Must-Try Hot Dog Spots at the Jersey Shore

Of course, nothing beats grabbing a dog at a ballgame or enjoying one with family here at the Jersey Shore. If you're in Ocean County, don’t miss Wunder Wiener in Pine Beach. They’re a local favorite, and trust me, they're delicious.

Read More: Creepy Places in New Jersey

Remember the Franken-footer? A hot dog stuffed with chili? My dad used to love those. Me? I’ll take mine with sauerkraut and classic yellow mustard.

These Deliciously Retro Food Photos Will Make You Hungry for the '70s

From perfectly chilled shrimp cocktail to fast food that felt like a night out, '70s food wasn’t just about eating, it was a full-on cultural moment.

Gallery Credit: Stephen Lenz

LOOK: Here's the signature side dish from each state

Stacker researched U.S. trends and cultural influences to determine the signature side dish from all 50 states that everyone should try once.

Gallery Credit: Stacker

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