Changes to businesses on State Street in Newtown, PA continue to happen.  In July, we told you about a new rolled ice cream shop that opened and then, earlier this month, we posted an article about plans for Gap Body to convert to Athleta.  Now, a brand new restaurant has just opened on this picturesque street in Bucks County.

Thyme Bar & Grill has taken over the space that formerly housed the Black Horse Tavern.  According to the restaurant's Facebook page, they opened for business on August 24th.

Based on Thyme Bar & Grill's website, the food, and decor, is casual and creative.  The site says "Executive Chef, Gregory Messer, is a long time Bucks county Resident, with over 20 years of experience in the culinary industry."

The dinner menu features pub fare and entrees.  A couple of things that jumped out at me were the Lobster Roll, the Bourbon Glazed Short Rib, and the Chili Cashew Chicken.  The restaurant also features lunch, late-night, and happy hour menus.  For more info, click here.


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